At JA Foodservice, we offer our clients the
information they need to keep their program working. Below is a list of pages that you might find useful while setting up and maintaining your feeding program.
The Food Research and Action Center (FRAC) is the leading national nonprofit organization working to improve public policies and public-private partnerships to eradicate hunger and undernutrition in the United States.
NANASP is proud to be a leading organization advocating for community-based senior nutrition programs and their staff. With members from across the United States, we are able to impact local, state and national public policy to maintain and improve the health and well-being of all older persons.
For nearly 60 years, the National Association of College & University Food Services has been supporting the college and university foodservice industry by providing members with the programs and resources they need to excel—from benchmarking and best practices to educational programming and professional networking.
Kosher Michigan (KM) was founded in 2008 by Rabbi Jason Miller to promote the observance of kashrut (the Jewish dietary laws) through the supervision and certification of select institutions, vendors and products that meet strict standards.